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(Total 12 Products for Microbial Beta Glucosidase)
High Activity Beta Glucosidase Enzyme Powder
β-Glucosidase is a functional enzyme that catalyzes the hydrolysis of β-glucosidic bonds in various glucoside compounds, releasing glucose and corresponding aglycones. As an important carbohydrate-active enzyme, β-Glucosidase plays a role in food processing, feed formulation, biomass conversion, and fermentation...
Beta-Galactosidase Enzyme Powder
Beta-Galactosidase for Low-Lactose Milk and Dairy Processing
Beta-Galactosidase, also known as lactase, is an enzyme preparation used to hydrolyze lactose into glucose and galactose. It is suitable for milk, whey and related dairy processing systems where lactose reduction is required for low-lactose milk and...
Isopropyl-beta-D-thiogalactopyranoside
Product Overview
IPTG (Isopropyl-beta-D-thiogalactopyranoside) is a non-metabolizable galactose analog widely used in molecular biology research. It is renowned as a potent inducer of β-galactosidase activity. Its mechanism of action involves irreversibly binding to and relieving the repression of the lac operon...
Anti Beta Galactosidase Enzyme for Research Use
Beta-Galactosidase for Lactose Hydrolysis and Low-Lactose Dairy Processing
Beta-Galactosidase is an enzyme preparation used to hydrolyze lactose into glucose and galactose. It is suitable for milk, whey and related dairy processing systems where lactose reduction is required for low-lactose and lactose-free product...
Microbial Rennet for cheese Kluyveromyces lactis rennet
Kluyveromyces lactis is a yeast species commonly used in the production of rennet, an enzyme used in cheese making. This yeast is able to produce high levels of chymosin, the key enzyme responsible for coagulating milk proteins during the cheese making process. What is Rennet Classification? Rennet can be classified...
beta-nicotinamide mononucleotide Liposomal NMN
The main effects of liposomal NMN include improving bioavailability, improving energy metabolism, protecting the nervous system, enhancing immune function, maintaining cardiovascular health, and potential anti-aging effects. Liposomal NMN improves the absorption rate and bioavailability of NMN through...
Microbial Rennet for cheese kluyveramises chymosin Rennet
Rennet is an aspartic protease first discovered in the stomach of unweaned calves. It can specifically cut the peptide bond between Phe105-Met106 of κ-casein in milk, destroy casein micelles and coagulate milk. The coagulation ability and protein hydrolysis ability of rennet make it a key enzyme in cheese production...
Beta-Glucanase Enzyme for Feed Nutrient Utilization
Beta-Glucanase is a high-performance feed enzyme widely used in livestock, poultry, aquaculture, and animal nutrition industries. As an important non-starch polysaccharide (NSP) degrading enzyme, Beta-Glucanase specifically hydrolyzes β-1,3- and β-1,4-glycosidic bonds in β-glucan molecules, effectively breaking down...
Bacillus pumilus Root Growth Promoting Microbial Agent
Bacillus Pumilus is a high-quality beneficial agricultural microorganism widely used in modern agriculture, horticulture, crop cultivation, and sustainable farming applications. As a plant growth-promoting bacterium, Bacillus Pumilus provides an effective biological solution for promoting root development, improving...
Anti-aging NMN Beta Nicotinamide Mononucleotide
NMN, full name: Beta Nicotinamide Mononucleotide, is a naturally occurring biologically active nucleotide that exists in various organisms and is also a cosmetic raw material. It is a coenzyme I- —Key intermediate in NAD+ synthesis.
NMN is a substance inherent in the human body and is also rich in some fruits...
Beta-Amylase Enzyme for High-Maltose Syrup Production
Beta-Amylase is a high-performance exo-acting starch hydrolase widely used for maltose production, high-maltose syrup manufacturing, food processing, baking, brewing, fermentation, and feed applications. The enzyme sequentially hydrolyzes α-1,4-glycosidic bonds from the non-reducing ends of starch and related...
Natural Beta Glucan Supplement for Daily Health Maintenance
Beta Glucan is a naturally occurring polysaccharide widely found in oats, barley, yeast, mushrooms, and other natural sources. As a highly valued functional ingredient, it is commonly used in dietary supplements, functional foods, nutritional beverages, sports nutrition products, and healthy lifestyle formulations...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.