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High-quality mango extract powder, food-grade plant extract

Name: Plant Extract
Uploaded: 2024-12-19T02:24:51+08:00
Description: Mango powder is a dehydrated product made from ripe mangoes through cleaning, peeling, slicing, drying (often via

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Payment Type:

T/T

Incoterm:

FOB,CIF,CIP

Min. Order:

Transportation:

Ocean,Air,Express

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: ST-mango powder

Brand: sentian

Supply Ability & Additional Information

Transportation: Ocean,Air,Express

Payment Type: T/T

Incoterm: FOB,CIF,CIP

Packaging & Delivery

Mango powder is a dehydrated product made from ripe mangoes through cleaning, peeling, slicing, drying (often via freeze-drying or spray-drying), and grinding. It preserves most of the fruit’s natural nutrients, including vitamin A (beta-carotene), vitamin C, potassium, dietary fiber, and natural sugars.

Appearance: Typically a bright yellow to orange powder with a sweet, tropical mango aroma.

Features: More shelf-stable (12–18 months) and easier to store/transport than fresh mangoes, with a concentrated flavor that makes it versatile for various applications. Variants include Organic Mango Powder (produced without synthetic pesticides), Mango Fruit Powder (made from whole mango flesh, retaining full flavor and nutrients), and Mango Extract (a concentrated form with heightened aromatic and functional components).

Main Benefits of Mango Powder
Rich in beta-carotene (converted to vitamin A in the body), it helps maintain healthy vision, protects the cornea, and reduces the risk of age-related eye strain. Organic Mango Powder offers this benefit with a focus on natural sourcing.

Boosts immunity
High in vitamin C, it stimulates the production of white blood cells, enhancing the body’s ability to fight infections and support overall immune function.

Aids digestion
Dietary fiber in Mango Fruit Powder promotes gut motility, helps prevent constipation, and supports a healthy gut microbiome.

Antioxidant protection
Contains antioxidants like beta-carotene and phenolic compounds, which neutralize free radicals, reduce oxidative stress, and support cellular health.

Application Fields of Mango Powder

Food & beverage industry

Baked goods: Added to cakes, cookies, muffins, and bread for a sweet, tropical flavor and vibrant color; Mango Fruit Powder is ideal for authentic taste.

Beverages: Mixed into smoothies, juices, milkshakes, and teas to enhance sweetness and nutritional value, or used in powdered drink mixes for convenience.

Confections: Incorporated into candies, ice cream, and yogurt for a mango twist, appealing to consumers seeking fruity flavors.

Dietary supplements
Mango Extract, with concentrated nutrients, is used in capsules or powders targeting "immune support" or "eye health," catering to health-conscious audiences.

Product Categories : Raw Health Products > Plant Extract

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