Xi'an Sentian Biotechnology Co., Ltd.

Sustainable Kluyveromyces Rennet In Plant Based Formulations

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(Total 11 Products for Sustainable Kluyveromyces Rennet In Plant Based Formulations)

  • Sustainable Kluyveromyces Rennet in Plant-Based Formulations

    Sustainable Kluyveromyces Rennet in Plant-Based Formulations

    • Min. Order: 1

      Kluyveromyces Rennet is a premium milk-clotting enzyme produced through advanced fermentation technology using selected strains of Kluyveromyces yeast. As one of the most innovative fermentation-derived coagulants in the global dairy industry, Kluyveromyces Rennet is widely used in cheese manufacturing, dairy...

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  • High-Quality Kluyveromyces Rennet

    High-Quality Kluyveromyces Rennet

    • Brand: SENTIAN
    • Min. Order: 1 Kilogram
    • Model No.: SENTIAN-kluyveramises chymosin
    • Place of Origin: China

    Chymosin (Kluyveromyces)a Chymosin, also known as rennin, is an enzyme traditionally sourced from the stomach lining of young ruminant animals, such as calves, and is widely used in cheese production to coagulate milk. Our animal-derived chymosin is carefully extracted to ensure high purity and activity, offering a...

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  • Microbial Rennet for cheese Kluyveromyces lactis rennet

    Microbial Rennet for cheese Kluyveromyces lactis rennet

    • Brand: SENTIAN
    • Packaging: Drum, Aluminum foil bag
    • Supply Ability: 5000kg
    • Min. Order: 1 Kilogram

    Kluyveromyces lactis is a yeast species commonly used in the production of rennet, an enzyme used in cheese making. This yeast is able to produce high levels of chymosin, the key enzyme responsible for coagulating milk proteins during the cheese making process. What is Rennet Classification? Rennet can be classified...

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  • Natural Rennet Extract from Plant Sources

    Natural Rennet Extract from Plant Sources

    • Min. Order: 1

      Papaya Rennet is a premium plant-derived coagulating enzyme extracted from the latex and fruit of Carica papaya. As a natural proteolytic enzyme source, Papaya Rennet has gained significant attention in the global food, dairy, nutraceutical, and specialty enzyme industries due to its excellent coagulation...

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  • Microbial Rennet for cheese kluyveramises chymosin Rennet

    Microbial Rennet for cheese kluyveramises chymosin Rennet

    • Brand: SENTIAN
    • Supply Ability: 5000kg
    • Min. Order: 1 Kilogram
    • Model No.: ST-Microbial Rennet Powder

    Rennet is an aspartic protease first discovered in the stomach of unweaned calves. It can specifically cut the peptide bond between Phe105-Met106 of κ-casein in milk, destroy casein micelles and coagulate milk. The coagulation ability and protein hydrolysis ability of rennet make it a key enzyme in cheese production...

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  • Rennet Enzyme for Cheese and Yogurt

    Rennet Enzyme for Cheese and Yogurt

    • Brand: SENTIAN
    • Packaging: 1kg/bag, 25kg/drum
    • Model No.: SENTIAN-Rennet
    • Place of Origin: China

    Chymosin is also generally called rennin because it is easily confused with renin. The International Committee of Enzymology recommends the use of this name, namely chymosin, also known as rennet, Chymogen, Lab (German), and remnase. It is a protease.As one of Food Grade Enzymes, Rennet is an indispensable preparation...

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  • Premium Microbial Rennet for Cheese Making

    Premium Microbial Rennet for Cheese Making

    • Brand: SENTIAN
    • Supply Ability: 50000kgs
    • Min. Order: 1 Kilogram
    • Model No.: ST-Microbial Rennet

    Microbial Rennet (Rhizomucor miehei) – Premium Vegetarian Cheese Coagulant Introduction to Microbial Rennet Discover the future of cheese production with our high-quality Microbial Rennet derived from Rhizomucor miehei. This vegetarian-friendly, food-grade milk-clotting enzyme offers a safe, efficient, and sustainable...

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  • Microbial Rennet Cheese Chymosin Rennet

    Microbial Rennet Cheese Chymosin Rennet

    • Brand: sentian
    • Packaging: 1kg/bag, 25kg/drum
    • Supply Ability: 50000
    • Min. Order: 1 Kilogram

    Description        Chymosin can be directly used for cheese, feed, medicine, cheese and casein manufacture of condensation and related industries. chymosin is a kind of solid enzyme which is extracted from the yeast fermentation,it can be directly used for cheese, feed, medicine, cheese and casein

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  • Plant-Based Trisodium Ethylenediamine Disuccinate

    Plant-Based Trisodium Ethylenediamine Disuccinate

    • Brand: Sentian
    • Min. Order: 1
    • Model No.: ST-Trisodium Ethylenediamine Disuccinate
    • Transportation: Ocean,Air,Express

    Trisodium Ethylenediamine Disuccinate (EDDS) is an amino acid-based chelating agent highly regarded for its exceptional environmental profile and efficient metal ion sequestration capabilities. As a readily biodegradable alternative to EDTA, it demonstrates superior performance across a wide range of industrial and...

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  • High Purity Plant Based Rice Protein Isolate Extract

    High Purity Plant Based Rice Protein Isolate Extract

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST-RICE PROTEIN
    • Transportation: Ocean,Air,Express

    Rice protein is a highly regarded plant-based protein derived from rice, typically brown rice, through processes like enzymatic hydrolysis or physical separation. Renowned for its exceptional digestibility, mild flavor, and hypoallergenic nature, it has become a staple in diverse dietary and industrial applications. A...

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  • Plant-Based Potato Protein Isolate for Functional Foods

    Plant-Based Potato Protein Isolate for Functional Foods

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST-POTATO PROTEIN
    • Transportation: Ocean,Air,Express

    Potato protein is a lesser-known but highly functional plant-based protein extracted from potatoes (Solanum tuberosum), typically from potato starch processing byproducts. As a sustainable protein source—utilizing a crop that is widely cultivated and minimizing waste—it has gained attention for its unique properties,...

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  • Video
  • High-Quality Kluyveromyces Rennet
  • Microbial Rennet for cheese Kluyveromyces lactis rennet
  • Microbial Rennet for cheese kluyveramises chymosin Rennet
  • Rennet Enzyme for Cheese and Yogurt
  • Premium Microbial Rennet for Cheese Making
  • Microbial Rennet Cheese Chymosin Rennet
  • Plant-Based Trisodium Ethylenediamine Disuccinate
  • High Purity Plant Based Rice Protein Isolate Extract
  • Plant-Based Potato Protein Isolate for Functional Foods
  • Related Information

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