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(Total 12 Products for Rennet Powder For Food)
Rennet Enzyme for Cheese and Yogurt
Chymosin is also generally called rennin because it is easily confused with renin. The International Committee of Enzymology recommends the use of this name, namely chymosin, also known as rennet, Chymogen, Lab (German), and remnase. It is a protease.As one of Food Grade Enzymes, Rennet is an indispensable preparation...
Juice Powder Food coloring Brazilian Acai berry powder
The Brazilian berry is known as Euterpe badiocarpa and Euterpe oleracea in English. It belongs to the palm family. The tree is slender, up to 15-25 meters tall, with a trunk diameter of about 10-15 centimeters. It blooms brown and purple flowers, and the leaf sheaths are red. Mature Brazilian berries will turn from...
Microbial Rennet for cheese kluyveramises chymosin Rennet
Rennet is an aspartic protease first discovered in the stomach of unweaned calves. It can specifically cut the peptide bond between Phe105-Met106 of κ-casein in milk, destroy casein micelles and coagulate milk. The coagulation ability and protein hydrolysis ability of rennet make it a key enzyme in cheese production...
High-Quality Kluyveromyces Rennet
Chymosin (Kluyveromyces)a
Chymosin, also known as rennin, is an enzyme traditionally sourced from the stomach lining of young ruminant animals, such as calves, and is widely used in cheese production to coagulate milk. Our animal-derived chymosin is carefully extracted to ensure high purity and activity, offering a...
Premium Microbial Rennet for Cheese Making
Microbial Rennet (Rhizomucor miehei) – Premium Vegetarian Cheese Coagulant
Introduction to Microbial Rennet
Discover the future of cheese production with our high-quality Microbial Rennet derived from Rhizomucor miehei. This vegetarian-friendly, food-grade milk-clotting enzyme offers a safe, efficient, and sustainable...
Microbial Rennet for cheese Kluyveromyces lactis rennet
Kluyveromyces lactis is a yeast species commonly used in the production of rennet, an enzyme used in cheese making. This yeast is able to produce high levels of chymosin, the key enzyme responsible for coagulating milk proteins during the cheese making process. What is Rennet Classification? Rennet can be classified...
Potato Protein Powder 80% For Health Food
Potatoes (Solanum tuberosum L.), an annual herb in the Solanum tuberosum family with edible tubers, are the fourth most important food crop in the world after wheat, rice, and corn.Potato also known as yam, yam, yam head, sweet yam, yam, yam, yam, Yang yam,eggs, potatoes, etc. (Shanxi Datong area is also known as...
Microbial Rennet Cheese Chymosin Rennet
Description
Chymosin can be directly used for cheese, feed, medicine, cheese and casein manufacture of condensation and related industries. chymosin is a kind of solid enzyme which is extracted from the yeast fermentation,it can be directly used for cheese, feed, medicine, cheese and casein
High Quality Carrot Powder for Food Industry
Color: Ranges from bright orange to deep amber, depending on the carrot variety and drying method. Carrot powder organic often retains a more vibrant hue due to minimal processing, while carrot powder food grade maintains consistent color for industrial use.
Texture: Fine, powdery consistency with no lumps, making
High-quality food-grade broccoli powder
Broccoli powder is a nutrient-dense product made from fresh, mature broccoli (Brassica oleracea var. italica) that has been dried and ground into a fine powder. As a Plant extract-derived product, it includes specialized variants like
High-quality food-grade pumpkin powder
Pumpkin powder is a convenient, shelf-stable product made from dried and ground pumpkin (Cucurbita pepo), capturing the natural sweetness, vibrant color, and key nutrients of fresh pumpkin. As a Plant extract-derived product, it includes specialized variants like pumpkin powder for food (formulated for culinary and...
High Quality Tomato Powder for Food Industry
Tomato powder is a versatile product made from dried and ground tomatoes (Solanum lycopersicum), capturing the rich, umami flavor and key nutrients of fresh tomatoes in a convenient, shelf-stable form. It is widely used in cooking, food production, and wellness products, offering a practical way to enjoy tomatoes...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.