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(Total 12 Products for A Konjac Root Glucomannan)
kojac glucomannan konjac powder 95% glucomannan
Konjac glucomannan is a dietary fiber derived from the root of the konjac plant. It is often used as a weight loss supplement due to its ability to absorb water and expand in the stomach, helping to promote a feeling of fullness and reduce appetite. Konjac glucomannan is also used as a thickening agent in food...
kudzu Root Puerarin 10%-80% Pueraria Root Extract
Puerarin is also called puerarin. It is an isoflavone derivative with coronary dilation effect isolated from the traditional Chinese medicine Pueraria lobata. It exists in the roots of Pueraria lobata (Willd) Ohwi and Pueraria thunbergiana Benth. It has the effects of reducing fever, calming and increasing coronary...
Konjac Extract Powder Kojac Glucomannan
Glucomannan is a polysaccharide extracted from konjac (konjac), which is a water-soluble dietary fiber that can promote intestinal peristalsis and avoid constipation. Its polysaccharide structure has adsorption properties and can bind with blood sugar or cholesterol in the intestine. In addition, glucomannan itself...
Food grade organic konjac extract 95% Konjac Glucomannan
Konjac is a kind of renascent herbaceous plant, which mainly grows in the subtropical mountain or hilly areas. There are about 170 kinds of Konjac in the world and about 20 kinds of Konjac in China. The main ingredient of Konjac is Konjac gum, also termed as or Konjac glucomannan(KGM), KGM is a kind of macromolecule...
Wholesale Konjac Root Powder Konjac Gum Powder
Konjac is a perennial herbaceous plant of the genus Konjac in the family Tennessee, which belongs to the potato and taro crops in cultivation. Konjac was planted more than 3000 years ago. Mainly grows at an altitude of 400 meters ~ 1500 meters in the mountainous areas, konjac prefer warm and humid, the appropriate...
Phragmites rhizome extract is extracted from the fresh or dried rhizome of Phragmites communis Trin. Phragmites communis Trin. is a perennial aquatic or wetland tall grass widely distributed around rivers, lakes, ponds, ditches and other water bodies in temperate and tropical regions around the world. Ingredients of...
Chicory extract is extracted from the roots, leaves and other parts of the Asteraceae plant chicory (Cichorium intybus L.). Its raw material chicory is widely distributed all over the world and is also grown in large quantities in my country.
Main ingredients: Including inulin, chicoric acid, polyphenols, flavonoids,...
Natural Konjac Gum 95% Glucomannan
It is extracted from the tubers of konjac plants. Konjac mainly grows in tropical regions of Asia.
Chemical structure A high-molecular-weight heteropolysaccharide formed by the polymerization of glucose and mannose residues in a molecular ratio of 1:1.6 to 1.7 through β-1, 4 glycosidic bonds. The main chain is linked...
High Quality Konjac Glucomannan
Konjac Glucomannan (KGM), as a natural high-molecular polysaccharide extracted from the tubers of konjac plants, has shown extensive application value in the fields of food, medicine, industry, etc. due to its unique structure and properties.
Weight loss and slimming: After entering the human body, glucomannan absorbs...
High-Purity Konjac Glucomannan Extract
Konjac glucomannan is a unique water-soluble dietary fiber derived from the root of the konjac plant (Amorphophallus konjac), a staple in East Asian agriculture for centuries. Celebrated for its exceptional water-holding capacity, gel-forming properties, and health benefits, it has become a global favorite in...
Premium Astragalus Root Extract
Product Description: Astragalus Root Extract
Ancient Wisdom, Modern Precision
In the fast-paced, high-stress modern world, how do we maintain inner balance and vitality? The answer may lie in the time-honored wisdom of nature. Astragalus Root (Astragalus membranaceus), a cornerstone of traditional Eastern herbal...
Premium Natural Konjac Root Powder
Premium Konjac Root Powder - High-Purity Glucomannan for Nutraceutical and Food Applications
Product Description
Konjac Root Powder, derived from the roots of Amorphophallus konjac (CAS No. for glucomannan: 11078-31-2), is a fine, off-white to light yellow powder renowned for its high content of glucomannan, a natural...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.