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Inulinase Enzyme Powder Wholesale

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Product Attributes

Model No.ST-inulinase

Brandsentian

Packaging & Delivery

Inulinase Enzyme Powder – High Activity Inulinase for Fructose Production & Industrial Applications

Inulinase Enzyme Powder is a high-performance biocatalyst specifically designed to hydrolyze inulin into fructose and fructooligosaccharides (FOS). It plays a key role in the production of high-fructose syrup, functional foods, and prebiotic ingredients. With high enzymatic efficiency, excellent stability, and broad industrial adaptability, our inulinase is an ideal solution for food, pharmaceutical, and biotechnology industries.
As a trusted manufacturer of Food Grade Enzymes, we also offer advanced nutritional ingredients such as NMN Powder, Beta Nicotinamide Mononucleotide, Nicotinamide Mononucleotide, sugar alternatives like Food Additive Allulose and Allulose Brown Sugar, as well as feed additives including Choline Chloride Powder, providing integrated supply solutions for global buyers.

Product Overview

What is Inulinase?

Inulinase is an enzyme that catalyzes the hydrolysis of inulin, a natural polysaccharide found in plants such as chicory root. It converts inulin into fructose or fructooligosaccharides, which are widely used as low-calorie sweeteners and prebiotic dietary fibers.

Core Advantages

  • High conversion rate of inulin to fructose or FOS
  • Stable performance across a wide pH and temperature range
  • Suitable for food, pharmaceutical, and industrial use
  • Enhances production efficiency and product quality
  • Customizable enzyme activity and packaging options

Technical Specifications

Product Parameters

Product Name: Inulinase Enzyme Powder
Enzyme Type: Inulinase (EC 3.2.1.7)
Appearance: Light yellow to off-white powder
Enzyme Activity: 1,000 – 20,000 U/g (customizable)
Solubility: Water soluble
pH Range: 4.5 – 6.5
Temperature Range: 40°C – 65°C
Moisture: ≤10%
Shelf Life: 24 months
Storage: Store in a cool, dry place away from light and moisture

Product Images and Display

Inulinase Enzyme Powder Inulinase Application

Product Features and Advantages

High Conversion Efficiency

  • Efficient hydrolysis of inulin into fructose
  • Supports production of high-fructose syrup
  • Improves yield of prebiotic fructooligosaccharides

Industrial Compatibility

  • Widely used in food processing and biotechnology
  • Compatible with formulations containing Food Grade Enzymes
  • Works alongside sweeteners like Allulose Brown Sugar

Stable and Reliable Performance

inulinase
  • Maintains activity under controlled industrial conditions
  • Consistent quality across production batches
  • Suitable for continuous production systems

How to Use Inulinase Enzyme Powder

Application Steps

  1. Prepare inulin-containing raw material solution.
  2. Adjust pH and temperature to optimal range.
  3. Add appropriate dosage of inulinase enzyme.
  4. Allow enzymatic hydrolysis to proceed.
  5. Stop reaction by heat treatment if required.
  6. Proceed to filtration, concentration, or drying.

Usage Tips

  • Ensure uniform mixing for efficient conversion
  • Control reaction parameters for maximum yield
  • Combine with other ingredients such as Food Additive Allulose for product innovation

Application Scenarios

Food Industry

  • Production of high-fructose syrup
  • Development of low-calorie sweeteners
  • Functional food and beverage formulations

Nutraceutical Industry

  • Production of prebiotic fructooligosaccharides (FOS)
  • Supports digestive health formulations
  • Combines with NMN Powder for advanced health products

Industrial Biotechnology

  • Fermentation optimization
  • Biochemical conversion processes
  • Cost-effective sugar production systems

Benefits for Customers

  • Increases production efficiency and yield
  • Reduces processing costs
  • Enhances product quality and consistency
  • Supports innovation in food and nutraceutical products
  • Reliable global supply and technical support

Certifications and Compliance

  • ISO9001 certified manufacturing
  • GMP compliant production
  • HALAL and KOSHER certification available
  • Strict quality control and traceability system

Customization Options

  • Custom enzyme activity levels
  • Flexible packaging sizes for bulk buyers
  • OEM and private label services
  • Technical support for process and formulation optimization

Production Process

  1. Microbial fermentation
  2. Enzyme extraction and purification
  3. Concentration and stabilization
  4. Spray drying into powder form
  5. Quality inspection and packaging

Customer Testimonials

Food Manufacturer – Europe

“This inulinase helped us significantly improve fructose yield and reduce production costs. Very stable and efficient enzyme.”

Nutraceutical Company – USA

“Excellent performance in producing FOS. Works well with our formulations including NMN Powder and other functional ingredients.”

Frequently Asked Questions (FAQ)

What is inulinase used for?

It is mainly used to convert inulin into fructose or fructooligosaccharides for food and nutraceutical applications.

Is bulk supply available?

Yes, we provide stable bulk supply with global shipping support.

Can it be combined with other ingredients?

Yes, it can be used with Food Grade Enzymes, Allulose Brown Sugar, and Choline Chloride Powder depending on application.

What certifications are available?

Manufactured under ISO and GMP standards with optional HALAL and KOSHER certifications.

Product Categories : Enzyme Supplements > Food Grade Enzymes

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