Xi'an Sentian Biotechnology Co., Ltd.

Glucose Oxidase Enzyme For Food Preservation Baking

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(Total 12 Products for Glucose Oxidase Enzyme For Food Preservation Baking)

  • Glucose Oxidase Enzyme for Food Preservation & Baking

    Glucose Oxidase Enzyme for Food Preservation & Baking

    • Min. Order: 25 Kilogram

      Glucose Oxidase is a high-performance oxidoreductase enzyme widely used in food preservation, baking improvement, dairy processing, beverage manufacturing, biosensor development, and biotechnology industries. It catalyzes the oxidation of glucose into gluconic acid and hydrogen peroxide, providing efficient glucose...

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  • Food Additive Enzyme Lipase Glucose Oxidase CAS 9001-37-0

    Food Additive Enzyme Lipase Glucose Oxidase CAS 9001-37-0

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST- Glucose Oxidase
    • Transportation: Ocean,Air,Express

    Product Name GlucoseGuard™ GO-500 Appearance Light yellow to brown liquid Activity 50,000 U/mL (Minimum) pH Optimum 5.0 - 7.0 Temperature Optimum 30 - 50 °C Specificity High specificity for β-D-Glucose Storage Keep cool at 2-8°C;  avoid freezing and heating

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  • Glucose Oxidase Enzyme for Gut Health & Mycotoxin Control

    Glucose Oxidase Enzyme for Gut Health & Mycotoxin Control

    • Min. Order: 1 Kilogram

        Glucose Oxidase is a premium feed enzyme widely used in animal nutrition, feed additives, livestock production, and functional feed formulations. As an important oxidation enzyme, Glucose Oxidase helps regulate intestinal conditions, support gut health, improve feed quality, and enhance animal performance.   With...

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  • High Activity Glucose Oxidase for Food & Feed Use

    High Activity Glucose Oxidase for Food & Feed Use

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST-Glucose Oxidase

    As a trusted partner for industrial enzymes, we provide high‑purity, high‑activity

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  • isomerase glucose enzyme GI glucose isomerase

    isomerase glucose enzyme GI glucose isomerase

    • Brand: SENTIAN
    • Packaging: 25kgs/drum
    • Supply Ability: 50000kgs
    • Min. Order: 1 Kilogram

    Glucose isomerase GI, also known as xylose isomerase, refers to the isomerase that can isomerize D-xylose, D-glucose, D-ribose and other aldoses into corresponding ketoses. GI has a wide range of sources, including bacteria, fungi, actinomycetes and other microorganisms, as well as plant and animal cells. It is a key...

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  • Premium Immobilized Glucose Isomerase Enzyme Preparation

    Premium Immobilized Glucose Isomerase Enzyme Preparation

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST-Immobilized Glucose Isomerase

    Immobilized Glucose Isomerase for Efficient HFCS Production – High Stability Enzyme for Industrial Glucose-to-Fructose Conversion Immobilized Glucose Isomerase is a high-performance industrial enzyme widely used in the isomerization stage of high fructose corn syrup production and starch sugar processing. It catalyzes...

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  • Lysozyme Enzyme for Natural Antibacterial Preservation

    Lysozyme Enzyme for Natural Antibacterial Preservation

    • Min. Order: 25 Kilogram

      Lysozyme is a natural antibacterial enzyme widely used in food preservation, food processing, biotechnology, and functional ingredient applications. As an important antimicrobial enzyme, Lysozyme works by hydrolyzing bacterial cell wall components, especially peptidoglycan structures, helping control the growth of...

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  • Maltogenic Amylase Enzyme for Baking Freshness

    Maltogenic Amylase Enzyme for Baking Freshness

    • Min. Order: 25 Kilogram

      Maltogenic Amylase is a specialized starch-processing enzyme widely used in baking, flour products, confectionery, and food processing industries. As an advanced amylolytic enzyme, Maltogenic Amylase hydrolyzes α-1,4-glycosidic bonds from the non-reducing end of starch molecules, producing a high amount of maltose...

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  • Glucoamylase Enzyme for Starch Saccharification & Glucose

    Glucoamylase Enzyme for Starch Saccharification & Glucose

    • Min. Order: 25 Kilogram

      Glucoamylase is a high-performance exo-acting starch hydrolase widely used for starch saccharification, glucose syrup production, fermentation, food processing, baking, and feed applications. Acting mainly from the non- reducing ends of starch molecules, Glucoamylase progressively releases glucose from liquefied...

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  • Protease Enzyme for Baking & Protein Hydrolysis

    Protease Enzyme for Baking & Protein Hydrolysis

    • Min. Order: 25 Kilogram

      Protease is a high-performance enzyme preparation widely used in baking, flour processing, meat products, food manufacturing, fermentation, and biotechnology industries. As an important proteolytic enzyme, Protease catalyzes the hydrolysis of peptide bonds in protein molecules, breaking down complex proteins into...

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  • Transglutaminase TG Enzyme for Food Texture Improvement

    Transglutaminase TG Enzyme for Food Texture Improvement

    • Min. Order: 25 Kilogram

      Transglutaminase (TG) is a high-performance food enzyme belonging to the transferase enzyme family. It catalyzes the formation of covalent bonds between glutamine residues and lysine residues in protein molecules, creating cross-linked protein structures and improving the functional properties of protein-based...

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  • Alpha-Amylase Enzyme for Starch Hydrolysis & Baking

    Alpha-Amylase Enzyme for Starch Hydrolysis & Baking

    • Min. Order: 25 Kilogram

      Alpha-Amylase is a high-performance starch-processing enzyme widely used in food processing, brewing, starch sugar production, baking, feed, and fermentation industries. As an important amylolytic enzyme, Alpha-Amylase efficiently hydrolyzes α-1,4-glycosidic bonds inside starch molecules, rapidly reducing starch...

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  • Video
  • Food Additive Enzyme Lipase Glucose Oxidase CAS 9001-37-0
  • High Activity Glucose Oxidase for Food & Feed Use
  • Premium Immobilized Glucose Isomerase Enzyme Preparation
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