Xi'an Sentian Biotechnology Co., Ltd.

Amylase Enzyme For Starch Hydrolysis Digestion

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(Total 12 Products for Amylase Enzyme For Starch Hydrolysis Digestion)

  • α-Amylase Enzyme for Starch Hydrolysis & Digestion

    α-Amylase Enzyme for Starch Hydrolysis & Digestion

    • Min. Order: 1 Kilogram

      α-Amylase is a high-quality carbohydrate-degrading enzyme widely used in animal nutrition, feed manufacturing, biotechnology, and industrial enzyme applications. As an important starch-hydrolyzing enzyme, α-Amylase helps break down complex starch molecules into smaller carbohydrates, improve energy release, enhance...

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  • Alpha-Amylase Enzyme for Starch Hydrolysis & Baking

    Alpha-Amylase Enzyme for Starch Hydrolysis & Baking

    • Min. Order: 25 Kilogram

      Alpha-Amylase is a high-performance starch-processing enzyme widely used in food processing, brewing, starch sugar production, baking, feed, and fermentation industries. As an important amylolytic enzyme, Alpha-Amylase efficiently hydrolyzes α-1,4-glycosidic bonds inside starch molecules, rapidly reducing starch...

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  • Maltogenic Amylase Enzyme for Baking Freshness

    Maltogenic Amylase Enzyme for Baking Freshness

    • Min. Order: 25 Kilogram

      Maltogenic Amylase is a specialized starch-processing enzyme widely used in baking, flour products, confectionery, and food processing industries. As an advanced amylolytic enzyme, Maltogenic Amylase hydrolyzes α-1,4-glycosidic bonds from the non-reducing end of starch molecules, producing a high amount of maltose...

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  • High-Temperature Alpha-Amylase for Starch Liquefaction

    High-Temperature Alpha-Amylase for Starch Liquefaction

    • Min. Order: 25 Kilogram

      High-Temperature Alpha-Amylase is a high-performance thermostable endo-acting starch hydrolase designed for efficient starch liquefaction under elevated-temperature processing conditions. The enzyme randomly hydrolyzes internal α-1,4-glycosidic bonds in starch molecules, rapidly reducing starch paste viscosity and...

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  • Medium Temperature Alpha Amylase Enzyme

    Medium Temperature Alpha Amylase Enzyme

    • Brand: sentian
    • Min. Order: 1
    • Model No.: ST-medium temperature a amylase enzyme

    Medium Temperature Alpha Amylase Enzyme (Powder) | SENTIANBIO Use: starch liquefaction, brewing/distilling, food processing, and textile desizing. Product Overview What it does α-Amylase is an endo-acting enzyme that breaks internal α-1,4 glycosidic bonds in starch, helping liquefy gelatinized starch and generate...

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  • Medium-Temperature Alpha-Amylase Enzyme for Brewing

    Medium-Temperature Alpha-Amylase Enzyme for Brewing

    • Min. Order: 25 Kilogram

      Medium-Temperature Alpha-Amylase is a high-performance endo-acting starch hydrolase designed for efficient starch hydrolysis and liquefaction under moderate-temperature processing conditions. It randomly hydrolyzes internal α-1,4-glycosidic bonds in starch molecules, reducing starch viscosity and converting complex...

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  • Beta-Amylase Enzyme for High-Maltose Syrup Production

    Beta-Amylase Enzyme for High-Maltose Syrup Production

    • Min. Order: 25 Kilogram

      Beta-Amylase is a high-performance exo-acting starch hydrolase widely used for maltose production, high-maltose syrup manufacturing, food processing, baking, brewing, fermentation, and feed applications. The enzyme sequentially hydrolyzes α-1,4-glycosidic bonds from the non-reducing ends of starch and related...

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  • Protease Enzyme for Baking & Protein Hydrolysis

    Protease Enzyme for Baking & Protein Hydrolysis

    • Min. Order: 25 Kilogram

      Protease is a high-performance enzyme preparation widely used in baking, flour processing, meat products, food manufacturing, fermentation, and biotechnology industries. As an important proteolytic enzyme, Protease catalyzes the hydrolysis of peptide bonds in protein molecules, breaking down complex proteins into...

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  • Food Grade Beta Amylase Enzyme Powder Diastase Enzyme

    Food Grade Beta Amylase Enzyme Powder Diastase Enzyme

    • Brand: SENTIAN
    • Packaging: 1kg/bag, 25kg/drum
    • Supply Ability: 500,000kg/month
    • Model No.: ST-amylase enzyme

    Amylase is an enzyme that catalyzes the hydrolysis of starch into sugars. It is widely used in various industries, including food and beverage, pharmaceuticals, and textiles. Amylase is commonly used in the food industry to break down starch into sugars, which can then be fermented to produce alcohol or used as a...

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  • α-Galactosidase Enzyme for Raffinose Degradation

    α-Galactosidase Enzyme for Raffinose Degradation

    • Min. Order: 1 Kilogram

      α-Galactosidase is a high-quality feed enzyme widely used in animal nutrition, feed manufacturing, agriculture, and biotechnology applications. As an important carbohydrate-degrading enzyme, α-Galactosidase helps break down raffinose and stachyose in plant-based feed ingredients, reduce anti-nutritional factors,...

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  • Food Grade Amylase for Starch Processing & Syrup Production

    Food Grade Amylase for Starch Processing & Syrup Production

    • Min. Order: 25 Kilogram

      Amylase (Food Grade) is a high-performance carbohydrate-processing enzyme widely used in starch processing, syrup production, baking, brewing, fermentation, and food biotechnology industries. Its primary function is to hydrolyze starch molecules into smaller carbohydrate components, improving starch conversion...

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  • Acidic Protease Enzyme for Protein Hydrolysis & Brewing

    Acidic Protease Enzyme for Protein Hydrolysis & Brewing

    • Min. Order: 25 Kilogram

      Acidic Protease is a high-performance proteolytic enzyme with strong catalytic activity under acidic conditions. It hydrolyzes peptide bonds within protein molecules and converts complex proteins into smaller polypeptides, peptides, and amino acids, improving protein degradation and utilization in a wide range of...

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  • Video
  • Medium Temperature Alpha Amylase Enzyme
  • Food Grade Beta Amylase Enzyme Powder Diastase Enzyme
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